Shake before opening.
OOPS! It didn't get shook unless you count running into the drinking fountain (which I didn't know was there until today) and the wall (which I should hae known was there but was laughing too hard to remember).
Stir thoroughly for even soup temperature.
Caution: Metal edges are sharp.
Cup and soup are hot after heating.
And all this time I was wondering why I sometimes burn myself taking soup out of the microwave.
Note: If you like warmer soup, heat for 15 more seconds.
OOH! Campbells is ready to teach home ec. now!